7th Starch World ASIA,

23-25 Jan, 2018 - Siem Reap, CAMBODIA

Sokha Siem Reap Resort & Convention Center

  • Industry Partner
    www.ttta-tapioca.org
  • Platinum Sponsor
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  • Exhibitor
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  • Exhibitor
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  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=180105&
  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=180105&
  • Exhibitor
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  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=180105&
  • Exhibitor
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  • Promotion Partner
    www.agropages.com
  • Promotion Partner
    www.food.chemlinked.com
  • Promotion Partner
    www.FoodNewsInternational.com
  • Promotion Partner
    www.ethanolindia.net
  • Promotion Partner
    www.cornindia.com
  • Promotion Partner
    www.agricultureinformation.com

23 Jan, 2018 - Tuesday

Summit Day 1

08:00

Registration & Morning Coffee

09:00

Chairman’s Introduction

09:05

Asia Starch Market Outlook and Cassava Competitiveness - Can Asia's Cassava Industry Provide a New Supply Base for Feed Amino Acid Production

09:40

Developing Cambodia’s cassava industry & downstream products

10:15

Discussion followed by Coffee Break

10:45

Project Cassava in Cambodia – An Update

11:15

Cassava business development strategies

11:45

Accelerating Cassava Production in Cambodia

12:15

Panel Discussion - Tapioca starch market situation & pricing outlook

12:35

Discussion followed by Lunch

13:45

Chairman Afternoon session

13:50

China‘s Corn Policy and Its Impact on Asia’s Starch Market - an Update

14:20

Modified starches for food & pharma application along and corn grits applications in food area

14:50

Organic Starches and Applications

15:20

Discussion followed by Tea

15:45

Developing Cassava Varieties with High Amylopectin Content (Waxy Tapioca Starch) and Recent Advancements

16:20

Productivity & Sustainability of Cassava Production in Laos

16:40

Perspective from Cassava Companies in Laos

17:15

Final Discussion. End of Day 1

17:30

Networking Reception for ALL Speakers & Delegates

25 Jan, 2018 - Thursday

08:25

Chairman’s Introduction

08:30

Developing an Innovation Platform

09:00

Indonesia’s Competitiveness as a Sustainable Cassava Starch Producer – How far are we and What is the Future Outlook?

09:30

Modified Cassava Flour – New Opportunities for Indonesia

10:00

Discussion Followed by Coffee

10:30

Cassava Bio-Ethanol E5 production and distribution situation in Vietnam

11:00

Status & direction of Philippine cassava industry

11:30

Cassava starch processing industry in the Philippines - a producer's perspective

12:10

Final Discussion followed by Closing Lunch

14:00

End of Conference

DISCLAIMER

It may be necessary for reasons beyond CMT's control to alter the content, timings, dates or venue of an event. CMT will not accept liability for any kind of disruptions or any claims whatsoever and in such circumstances CMT's normal cancellation terms apply.