3rd Palm Oil Summit - Yield Improvement & Carbon Management,

18-19 Jul, 2011 - Bali, INDONESIA

Novotel Nusa Dua Bali Hotel & Residences

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08:00

Registration and Coffee

09:00

Chairman’s Welcome Remarks

09:05

Breakthroughs in High-Yielding Planting Materials

09:45

NBPOL – Recent Developments on High Yielding Planting Materials

10:15

Colombia - Planting of Interspecific Hybrid - (Oleifera X Guineensis) Blend

10:50

Discussion followed by Coffee

11:20

Implementation of the Indonesia Sustainable Palm Oil ISPO certification & Challenges Ahead

11:50

Best Practices in Nursery Management for Superior Oil Palm Planting Materials

12:20

Discussion followed by Lunch

13:07

Afternoon Session Chairman

14:00

Sustaining the oil palm industry through continuous improvements to the planting materials.

14:30

Nutrient Management and Effective, Sustainable Usage of Fertiliser

15:00

Discussion followed by Tea

15:30

Crop Forecasting in Oil Palm - A field tested system that gives 4 month crop projections

16:00

Addressing Issues and Challenges in the Management of Professional Planters in the industry

16:30

Cost-Effective Water, Nutrient and Ganoderma Management for Sustainable Cultivation of Oil Palm on Peat

17:15

Detailed LCA of Palm Oil in Malaysia comparing different practises in United Plantations and with European rapeseed oil

17:50

Discussion. End of Day One

17:51

Networking Reception

09:00

Chairman’s Introduction

09:10

A new approach for investment in palm oil sector

09:40

Avoiding Deforestation - Using Remote Sensing Technology to Map Oil Palm Development

10:10

Discussion followed by Coffee

10:40

POTICO (Palm Oil, Timber, Carbon Offsets) Project – Linking Expansion of Sustainable Palm Oil onto Highly Potential Degraded Land through Land Swaps

11:10

HCV Approach to Mitigating Biodiversity & Environmental Impacts of Oil Palm Expansion

11:40

Converting EFB to Power & Methane Capture

12:10

Organic Composting of Palm Oil Waste to Fertiliser

12:40

Panel Discussion

13:00

End of Conference. Lunch

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