2nd Starch World Dubai,

27-28 Mar, 2017 - Dubai, U A E

Radisson Blu Hotel, Dubai Deira Creek

PLEASE CLICK HERE to view upcoming event. Information you see now is outdated and confined to basic details only.
  • Industry Partner
    www.starchcu.com
  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=170305&
  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=170305&
  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=170305&
  • Exhibitor
    www.cmtevents.com/eventexhibition.aspx?ev=170305&
  • Promotion Partner
    www.starchpros.com
  • Promotion Partner
    www.ethanolindia.net
  • Promotion Partner
    www.businessislamica.com
  • Promotion Partner
    www.agricultureinformation.com
  • Promotion Partner
    www.seedbuzz.com

27 Mar, 2017 - Monday

08:00

Registration

09:00

Chairman’s Introduction

09:05

Keynote : Building Up Our Capacities to Serve the Region - MEFSCO Starch & Sweeteners Project Update

09:45

Opportunities in Mideast Starch/Sweeteners and Flow of Grains in the Region

10:20

Discussion followed by Coffee

11:00

New Range of Specialty Starches for Mideast and North Africa Markets

11:35

Egyptian Starch & Sweeteners Market & Key Expansion Plans

12:10

Producing Starch and Liquid Glucose from Broken Rice

12:40

Discussion followed by Lunch

13:55

Afternoon Chairman’s Introduction

14:00

Iranian Starch Market Outlook

14:35

Wheat Starch & Modified Starch Production in Iran

15:10

Discussion followed by Tea

15:40

Valorisation of Starch Side Streams into Biodegradable Plastics

16:10

Growing Consumer Interest in Natural Food Ingredients and Latest Trends

16:40

Realising Kazakhstan's wheat potential and developing further downstream into value added starch & gluten

17:00

Discussion. End of Day 1

17:15

Networking Reception for all speakers and delegates

28 Mar, 2017 - Tuesday

09:00

Chairman’s Introduction

09:05

Export potential of Russian market of starch products

09:40

Sugar Market in the MENA Region, Comparing Sugar Prices with Those of Imported Corn and What this Means for Starch Processors

10:10

Innovations and new trends in bakery ingredients

10:45

Discussion followed by Coffee

11:15

Evolution of clean label market trends and the Regulatory Environment in the Middle East

11:45

Healthy carbohydrates with high dietary fibre

12:15

Final Discussion

12:30

Closing Lunch

13:30

End of Conference

DISCLAIMER

It may be necessary for reasons beyond CMT's control to alter the content, timings, dates or venue of an event. CMT will not accept liability for any kind of disruptions or any claims whatsoever and in such circumstances CMT's normal cancellation terms apply.