Cassava Starch World 2012

22-24 Feb, 2012 - Phnom Penh, CAMBODIA

InterContinental Phnom Penh
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About our Event Speakers
We pride ourselves in presenting to you accomplished leaders, authors and advocates with strong track records of achievement and vision in a wide array of backgrounds, professional fields and life experiences. We believe you will benefit from their years of knowledge and experience and also from the latest thinking and innovative processes driving individuals and organizations forward.
Dr. Klanarong Sriroth
Assoc. Prof. Klanarong  Sriroth  has involved in sugar and starch industry for more than 25 years after his graduation  “Doctor of Engineering in Sugar Technology/Biotechnology” from the Technical University of Berlin in 1986.  He was one of the key persons who established the public awareness for the significant roles of Science & Technology to strengthen the competitiveness of Thai agro industry, in particular carbohydrate crops which are sugar cane and cassava. Consequently, with the collaboration between National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA) and Kasetsart University, Cassava and Starch Technology Research Unit, a specialized unit on cassava, starch and sugar technology, was established in 1995 and he has been active as the unit director since then. He is very prominent in starch and sugar processing.  His expertise is further extended to bioethanol processing where cassava and sugar cane are preferably used as the promising feedstock.

Dr. Klanarong Sriroth, Associate Professor
Kasetsart University
Cassava Starch for Industrial & Non Industrial Applications – Switching Interchangeably from Sugar to Starch
Day 2 [Thu 23, February], at 09:40 AM