3rd Cassava World Africa,

10-11 Oct, 2017 - Lusaka, ZAMBIA

Radisson Blu Hotel Lusaka

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08:00

Registration

09:00

Chairman’s Welcome & Introduction

09:10

Commercialisation of Smallholder Cassava Production in Zambia: Opportunities and Challenges

09:40

09:55

Cassava Plantation Investment & Value Added Project

10:25

Discussion followed by Coffee Break

10:50

Nigeria - Investment in Commercial Cassava Plantation & Downstream Projects

11:20

Cassava Bread Initiatives

11:50

Panel Discussion: Financing Cassava Projects & Downstream Investments

12:20

Discussion followed by Lunch

13:45

Chairman’s Introduction

13:50

Uganda: Smart Incentives and Policies to Promote Cassava Investment

14:20

Latest Updates on New Cassava Varieties

14:50

High Quality Cassava Seed Multiplication - Process-led Model

15:20

Discussion followed by Coffee Break

15:50

Processing Challenges & Market for Starch & Syrup in West Africa

16:20

Processing and Brewing Cassava Beer

16:50

Panel Discussion: Towards Better Market Access

17:20

End of Day 1

17:30

Networking Reception for Speakers & Delegates

09:00

Chairman’s Introduction

09:05

Finding the right carbohydrate crop for Africa: corn versus cassava

09:35

Cassava Based Ethanol Projects

10:05

Discussion followed by Coffee Break

10:35

Effective Utilization of Cassava for Production of Livestock Feed

11:05

Plastic Bag Ban: Added Value for the Cassava Starch Industry

11:35

Mechanization Solutions in Advancing Cassava Farming

12:05

Final Discussion followed by Closing Lunch

13:30

End of Conference

DISCLAIMER

It may be necessary for reasons beyond CMT's control to alter the form, content, timings, dates or venue of an event. CMT will not accept liability for any kind of disruptions or any claims whatsoever, and in such instances CMT's normal cancellation terms apply.